Analisis Nilai Tambah Pengolahan Kopi Arabika Di Kelompok Tani Sejahtera Kabupaten Situbondo

Puryantoro, Puryantoro Analisis Nilai Tambah Pengolahan Kopi Arabika Di Kelompok Tani Sejahtera Kabupaten Situbondo. Jurnal Ilmiah Membangun Desa dan Pertanian, 6 (1). pp. 1-6. ISSN e-ISSN: 2527-2748

	Text (Hasil Cek Turnitin) Hasil Cek Turnitin_Puryantoro.pdf Download (1MB)
	Text Puryantoro_JIMDP.pdf Download (608kB)
	Text Revisi_Peer Review_JIMDP.pdf Download (247kB)

Abstract

Coffee is one of the mainstay commodities in Situbondo Regency. Kayumas Village, Arjasa District is the best coffee producer that has ever received a national award. The Arabica coffee agro-industry carried out by farmer groups provides promising added value to the business world. This study aims to analyze the added value in the agro-industry of fullwash coffee and natural arabica in the Prosperous Farmer Group in Kayumas Village, Arjasa District, Situbondo Regency. Data collected in March 2020 through primary and secondary data were analyzed using the Hayami method. The results showed that the added value of processing Arabica coffee into full-wash and natural Arabica brewed coffee gave the same added value, namely Rp. 50,600 or 40.48% with different benefits. Fullawash got a profit of Rp. 47,600 / kg and naturally get a profit of Rp. 46,850 / kg.

Item Type:	Article
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Pertanian > S1 Agribisnis
Depositing User:	Puryantoro S.P., M.P.
Date Deposited:	08 Apr 2021 18:40
Last Modified:	02 Dec 2021 08:42
URI:	http://repository.unars.ac.id/id/eprint/222

Actions (login required)

View Item