ANALYSIS OF THE HOUSEHOLDS PROSPERITY OF MANGO FARMERS IN SITUBONDO THROUGH THE GOOD SERVICE RATIO APPROACH

Puryantoro, Puryantoro and Mayangsari, Andina ANALYSIS OF THE HOUSEHOLDS PROSPERITY OF MANGO FARMERS IN SITUBONDO THROUGH THE GOOD SERVICE RATIO APPROACH. In: 1st International Conference on Business & Social Sciences (ICOBUSS), 3-4 Oktober 2020, STIESIA Surabaya.

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Abstract

This study aimed to determine the level of household prosperity of mango farmers in Situbondo Regency. The study area was determined purposively on the members of the Makmur Jaya I Farmer Group, Jangkar District, Situbondo Regency. Samples were 25 respondents taken by using saturated sample techniques. The data were analyzed with a formula by using the Good Service Ratio (GSR) which compares food expenditure with non-food expenditure. The results of this study showed that the food expenditure of the mango farmers as the members of Makmur Jaya I Farmer Group was higher than the non-food expenditure resulting in a GSR> 1, namely 1.28, which means that the mango farmers households were mostly in the less prosperous category.

Item Type: Conference or Workshop Item (Speech)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Pertanian > S1 Agribisnis
Depositing User: Puryantoro S.P., M.P.
Date Deposited: 23 Jan 2021 15:24
Last Modified: 02 Dec 2021 08:39
URI: http://repository.unars.ac.id/id/eprint/199

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